Sustainable Food Systems Transitions
Clarity in Complexity
This is so exciting that I wanted to share the news with you! I am doing some work as aContinue Reading
24-hours of food innovation. 100 participants from Latvia, Lithuania, Estonia, Denmark, Sweden, Norway, Iceland, Finland, Netherlands, Croatia, Ukraine, Azerbaijan, andContinue Reading
Today we kicked off Future Trends of Food in the Nordic-Baltic Region, an exciting new project with the ambitious goalContinue Reading
Participatory multi-stakeholder processes are an indispensable part of food system transformation. However, bringing diverse groups of people together is noContinue Reading
Never shy away from setting ambitious goals! I just received this lovely email from a Senior Editor at Springer NatureContinue Reading
On 18 March 2019, I was invited to speak at the European Food Summit in Ljubljana, Slovenia. My talk wasContinue Reading
I have just returned from a two week trip to China where I shared my time between scouting new foodContinue Reading
