Noncommunicable diseases – Sustainable Food Systems Transitions

by Afton Halloran December 7, 2021 0

Slide to order: a food systems approach to meal delivery apps

Fresh off the press! Our newest WHO European Office for the Prevention and Control of Noncommunicable Diseases report is out!Continue Reading

by Afton Halloran November 11, 2021 0

climate change food policy Health Noncommunicable diseases Nutrition research Sustainable diets

New research: Sustainable food profiling models

Check our newest research published in Lancet Planetary Health! Sustainable food profiling models (SFPMs) are the scientific basis for theContinue Reading

by Afton Halloran September 23, 2021 0

Dietary Shifts food policy Health Noncommunicable diseases Nutrition Sustainable diets

Healthy and sustainable diets: report of an expert meeting on healthy and sustainable diets

I have been working with the WHO NCDs Office Healthy and Sustainable Diets team for 1.5 years now. In MarchContinue Reading

by Afton Halloran September 7, 2021 0

Dietary Shifts digital food environments Digitalization food policy Health Noncommunicable diseases Nutrition Obesity

Digital food environments

The topic of digital food environments has been a core part of my work as consultant at the WHO OfficeContinue Reading