New research: Sustainable food profiling models
Check our newest research published in Lancet Planetary Health! Sustainable food profiling models (SFPMs) are the scientific basis for theContinue Reading
Sustainable Food Systems Transitions
Clarity in Complexity
Check our newest research published in Lancet Planetary Health! Sustainable food profiling models (SFPMs) are the scientific basis for theContinue Reading
This November, following the COP26 Summit, WWF-UK and How To Academy will join forces to present a series of virtual events invitingContinue Reading
What will the purpose of regional food in tomorrow´s tourism be? Today, I’m at the Nordic Food in Tourism conferenceContinue Reading
Transforming food systems is a shortcut to sustainable lifestyles. This was the message from more than 115 people who participatedContinue Reading
How can we fix the food industry and get more sustainable food products into our shopping carts? Food production accountsContinue Reading
Food waste is a major environmental challenge. If food waste were a country, it would be the third largest emitter of greenhouseContinue Reading
Today we kicked off Future Trends of Food in the Nordic-Baltic Region, an exciting new project with the ambitious goalContinue Reading
Our SIRI Commission food-tech report is now out! Since the beginning of 2019, I have been a part of theContinue Reading
How can we shift the habits, production, metrics and governance of our food systems towards sustainability? On 10 October, aContinue Reading
Looking for something to listen to? Well… I have some recommendations for you! I absolutely love listening to podcasts. It’sContinue Reading