Dietary Shifts food policy Health Noncommunicable diseases Nutrition Sustainable diets

Healthy and sustainable diets: report of an expert meeting on healthy and sustainable diets

I have been working with the WHO NCDs Office Healthy and Sustainable Diets team for 1.5 years now. In March 2021, we held an expert meeting on the topic. This report highlights the presentations and discussions that took place at this meeting. Member States highlighted their national policies, sharing the challenges of implementation and setting out where technical support from the WHO European Region would be of most benefit.

You can download the report here.

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